Entree
Sun-Dried Tomato Chicken
Sun-Dried Tomato Chicken Save Print Ingredients 6 skinless, boneless chicken breasts 1 cup sun-dried tomato vinaigrette ½ teaspoon coarsely ground pepper Toppings: chopped sun-dried tomatoes, sliced fresh basil Instructions Arrange chicken pieces in a
Thai Peanut Chicken
Thai Peanut Chicken Save Print Ingredients 4 cups cooked brown rice 3 tablespoons low sodium soy sauce 2 tablespoons creamy peanut butter 2 teaspoons white wine vinegar ¼ teaspoon cayenne pepper 3 tablespoons olive
Tequila Lime Grilled Chicken
Tequila Lime Grilled Chicken Save Print Ingredients cup red onion, 1 Tablespoon olive oil 2 garlic clove 2 Tablespoons Tequila cup Lime Juice cup cilantro, chopped 1 Jalapeno, optional Teaspoon salt AND ¼ Teaspoon
Tex-Mex Beef Tacos
Tex-Mex Beef Tacos Save Print Ingredients 1 cup chopped onion 2 garlic cloves, minced 1 pound 95/5 lean ground beef 1 cup fresh or frozen whole-kernel corn ½ cup water ½ teaspoon salt ¼
Tilapia with Basil Citrus Cream
Tilapia with Basil Citrus Cream Save Print Ingredients 4 (4 oz.) tilapia filets ½ teaspoon salt ½ teaspoon pepper 1 tabelspoon flour 2 green onions 3 cloves garlic, minced 2 tablespoons coarsely chopped dry
Tilapia with Mustard Caper Sauce
Tilapia with Mustard Caper Sauce Save Print Ingredients 6 large tilapia fillets 1 teaspoon salt, divided freshly ground pepper, to taste 1 (8 oz) container light sour cream 3 tablespoons Dijon mustard 3 tablespoons