Healthy Recipes
Strawberry Mediterranean Salad
Strawberry Mediterranean Salad Save Print Ingredients ½ pint fresh strawberries, sliced 1 cup fresh mushrooms, sliced ½ cup red bell pepper, julienne sliced ½ cup walnuts, chopped ⅓ cup feta cheese, crumbled ¼ cup green
Asparagus & New Potato Saute
Asparagus & New Potato Sauté Type: Side Dish Save Print Ingredients 1 pound small red potatoes 1 pound fresh asparagus 2 shallots, sliced thin 2 tablespoons olive oil 1 teaspoon chopped fresh thyme ½ teaspoon each
Grandma’s Stuffed Peppers
Grandma's Stuffed Peppers Type: Entree, Main Save Print Ingredients 1 tablespoon butter ½ cup finely chopped celery 1 (10.75 oz) can Campbell’s Healthy Request Cream of Mushroom Soup 1 cup low-sodium chicken broth 2 tablespoons Lipton
Edamame Succotash
Edamame Succotash Type: Side Save Print Ingredients 1 medium onion, chopped 2 tablespoons canola oil 1 medium orange bell pepper, seeded and diced 1 medium yellow bell pepper, seeded and diced 1 medium red bell pepper,
Cajun Tilapia with Lemon Dill Sauce
Cajun Tilapia with Lemon Dill Sauce Author: Jan Tilley Type: Entree Save Print Ingredients 4 (4 oz) fillets tilapia salt and pepper to taste 1 tablespoon Cajun seasoning 1 lemon, thinly sliced ¼ cup light mayonnaise
Bruschetta Orzo Salad
Bruschetta Orzo Salad Author: Jan Tilley Type: Salad Save Print Ingredients 1 cup dry orzo pasta 2 tomatoes, chopped 1 small zucchini, chopped ⅓ cup finely chopped red onion ⅓ cup fresh basil leaves, chopped 2
Cherries Jubilee
Easy Cherries Jubilee Type: Dessert Save Print Ingredients 1 (15 oz) can pitted Bing cherries in syrup 1 (14.5 oz) can pitted tart cherries in water 2 tablespoons cornstarch ¼ cup sugar ½ teaspoon ground allspice
Chocolate-Kahlua Mousse Parfait
Chocolate-Kahlua Mousse Parfait Type: Dessert Save Print Ingredients ½ cup plus 1 tablespoon very cold fat-free milk ¼ cup Kahlua or other coffee-flavored liqueur 1 envelope (1.5 oz) sugar-free, low fat chocolate mousse mix 1 tablespoon
Win Big with 30 Minute Meals
Cooking doesn’t have to be an all day process; it can be something that you do in thirty minutes or less when you get home from work. Choose things that are precut, premixed, or frozen
Crockpot Corned Beef & Cabbage
CROCKPOT CORNED BEEF & CABBAGE Type: Entree, Main Save Print Ingredients 3 carrots, peeled and cut into 3" slices 4 medium-sized red new potatoes 1 (3 lb) Corned Beef Brisket 2 medium onions, quartered 1
5 Hour Stew
5 Hour Stew Author: Jan Tilley Type: Stew Save Print Ingredients 2 pounds USDA select boneless rump roast 2 cups carrots, sliced 2 cups potatoes, cubed 2 cups celery, chopped 2 cups onion, chopped 2 cups
Crockpot Corned Beef & Cabbage
Crockpot Corned Beef & Cabbage Type: Main, Entree Save Print Ingredients 3 carrots, peeled and cut into 3" slices 4 medium-sized red new potatoes 1 (3 lb) Corned Beef Brisket 2 medium onions, quartered 1 medium
Sugar Cookies
Sugar Cookies Save Print Ingredients ½ cup butter, softened 1 cup Granulated Sugar 1 large egg 1 tablespoon lemon juice 1 teaspoon vanilla extract 2 cups all-purpose flour ½ teaspoon salt ½ teaspoon baking soda
Creamy Chicken & Rice
Creamy Chicken & Rice Type: Entree, Main Save Print Ingredients 1 cup long grain white rice, uncooked 6 (5 oz) chicken breasts, boneless, skinless 3 (10.75 oz) cans Healthy Request soup (I use a mixture of
Cowboy Beef & Beans
Cowboy Beef & Beans Type: Entree, Main Save Print Ingredients 3 pound rump roast, trimmed of all visible fat 1 teaspoon garlic salt ½ teaspoon pepper 2 cups dried pinto beans 1 cup water 1 (10.75